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A Case Study on Food Waste Management at a Municipality

Stamford Connecticut is making headway reducing and reusing their food waste. Sign on for a dynamic workshop to empower communities with actionable strategies for implementing food waste management solutions: "A Case Study on Food Waste Management at a Municipality." Dan Colleluori, Director of Recycling & Sanitation, and Marjorie Spitz from the LIOI and Table2ground™ will draw from successful programs happening in Stamford Connecticut, and share insights and operational tips for making an impact via residential drop off, in-vessel composting, and other methods to reduce food waste and environmental impact. It promises to be an informative and impactful experience!

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April 7

Food Waste Prevention Week

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April 8

NYS Organics Summit